Where will you find your guests after they are done with their meals, rushing to and fro the number of times even they don’t remember? What’s the most loving food item at a wedding soiree that vanishes instantly?
It’s the Sweet counter and the sweets that take you to heaven!
Indian weddings and Indian guests, if they are connected by something, it is and will definitely be sweets. No Indian function is complete without having sweets! We surely are so fond of sweets that we just can’t resist savouring every mithai from the sweet box, which complies with the phrase “Indians have Big Sweet Tooth”.
Weddings are the biggest celebration in any Indian family, and there is a vast spread and exchange of sweets amongst guests & wedding-family.
To help you with offering unique and a variety of sweets for your guest’s sweet tooth, we are putting forward this list of sweets in India that your guests would love to be served with.
1. Barfi!
Barfis made of khoya, dry fruits, nuts, and other delicious ingredients are the most quintessential Mithai to consider.
Barfis are loved for the delicate and pulpy texture that dissolves into your mouth transcending you to the heavens. Also, a plus point of having a Barfi at an Indian Wedding — easy to eat by hand!
2. Kesar Modak
Modak is one quintessential sweet of Maharashtra which is popular during Ganesh Chaturthi.
Infusing it with Saffron and abundant dry fruits add elements of luxury to this mouth-watering sweet dish that you must have at the Sweet Dish section of your wedding.
3. Mango Barfi
We Indians love mangoes, no doubt! And the expert chefs have found a way to retain its heavenly taste by transforming it into Mango Barfis.
This Mango Barfi nestled with pieces of dry fruit will be highly appreciated by the guests, and make them visit more to the desk.
4. Milk Cake
Milk Cake is one Indian sweet loved all over India because of its gooey, milky, granular and indulgent texture. You cannot miss having this sweet at your wedding sweet section with different variations and changes in tastes.
5. Motichoor Laddoo
Planning a Traditional Indian Wedding Cuisine, and not including Motichoor ke Laddoo is just unfair. Motichoor Laddoos are famous for their rich ghee flavoured gooey, granular, and indulgent texture.
This one dish is perfect for favouring your guests with all the sweetness and love put inside.
6. Lavender Laddoo
Laddoos are the most sought-after sweets amongst Indians at weddings. And fusing & blending them with different variations and flavours will uphill the game for sure.
Like this Lavender Laddoo, it is bound to appeal to your guests to pick a dumpling — or two — and have a mouth-watering closure.
7. Rasmalai
Particularly famous in the Northern and Western parts of India, Rasmalai is a combination of creamy and juicy delight.
The super-soft chena (split milk) chunks dipped in chilled creamy flavoured milk, garnished with saffron & dry fruit crumps are perfect sweet to give your guests a ride to heaven — that you’ll see for how many times!
8. Beetroot Laddu
Far away from quintessential and traditional sweets, this is one extravagant and the diversified sweet dish that will be loved by your guests.
A poles apart combination of beetroot and sweetness is definitely one of the most delectable sweet items on this list of sweet dishes for your wedding guests.
We hope this list of quintessential options and some unique options cater to the quenching cravings of your sweet tooth guests.
Which one is a must-have for your wedding?
